Vegetarian potato stew rich in vegetables. With soya pieces, leek, sweetcorn, carrot and garlic in a herby bouillon sauce.
- 1 portion
total energy 600 kcal (2512 kJ) net weight 138 g Storage life 48 months Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line 11 (=0.380 litre). 3. Stir well. 4. Close zipper. Allow to stand for 10 minutes. 5. Stir again. 6. Eat out of the pouch.
Nutrition value/100 g
|energy||433 kcal (1813 kJ)|
|fat||19.4 g (saturated: 3.2 g)|
|carbohydrates||46.9 g (sugar: 9.3 g)|
47% potato powder (potato, emulsifier (E471), preservative (E222), acidulant (citric acid)), sunflower oil, soya, milk powder, carrot (5%), sweetcorn (4%), leek (4%), hydrolyzed protein (maize, rapeseed), glucose syrup, garlic (0.28%), pepper (0.09%)
Contains soya, milk. May contain traces of: peanuts, nuts.
The information provided above, reflects the most recent production. Always read the product label for the correct information!