Sate Babi image

Sate Babi

Rice Satay

Rice dish with ham, green beans, leek and carrot in a satay sauce with mixed vegetables and spicy herbs.

Available as

1 portion
total energy 600 kcal (2512 kJ)
net weight 148 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove "oxygen absorber". 2. Add hot water up to line 8 (=0.320 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 405 kcal (1694 kJ)
fat 10.5 g (saturated: 4.1 g)
carbohydrates 64.5 g (sugar: 13.6 g)
protein 12.0 g
salt 2.2 g
fibres 3.8 g


50% rice, 9% peanuts, sugar, wheat meal, whey powder, 6% ham (pork, wheat starch, salt, smoke extract, acidulant (rosemary extract, citric acid), preservative (E250)), onion, carrot, leek, parsley, 4% palm oil, 3% green beans, 0.04% cayenne, salt, yeast extract, flavouring, maltodextrin, tomato, soya, sunflower oil, garlic, bell pepper, ginger powder, Thai ginger, lemongrass, chilli pepper, cumin, modified corn starch (modified corn starch)

Allergy info

Contains gluten, peanuts, soya, milk. May contain traces of: nuts.


The information provided above, reflects the most recent production. Always read the product label for the correct information!