Pasta Carbonara image

Pasta Carbonara

Pasta Cheese with Ham

Pasta dish with ham, leek, bell pepper and onion in a creamy Emmental cheese sauce.

Note: The recipe for this product has changed. Show information for this product with best-before date: before 10-10-2023 or after 10-10-2023

Available as

1 portion
total energy 600 kcal (2512 kJ)
net weight 144 g
Storage life 48 months
Preparation 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line 8 (=0.350 litre). 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.

Nutrition value/100 g

energy 416 kcal (1742 kJ)
fat 13.9 g (saturated: 4.9 g)
carbohydrates 54.1 g (sugar: 7.4 g)
protein 16.7 g
salt 3.0 g
fibres 3.0 g

Ingredients

57% pasta (wheat, egg, salt), 11% cheese powder (cheese, salt), 7% ham (pork, wheat starch, salt, acidulant (rosemary extract, citric acid), smoke extract, preservative (E250)), milk powder, sunflower oil, potato starch, bell pepper (3%), onion (3%), leek (1%), salt, glucose syrup, pepper (0.07%)

Allergy info

Contains gluten, egg, milk. May contain traces of: peanuts, nuts.

Notice

The information provided above, reflects the most recent production. Always read the product label for the correct information!